Named Entity Results
Southern Historical Society Papers, Volume 6. (ed. Reverend J. William Jones)

, and then coffee plenteously without a grain of sugar. For months nothing but flour for bread and then nothing but meal, till all hands longed for a biscuit, or fresh meat until it was nauseating; and then salt-pork without intermission. To be one day without anything to eat was common. Two days fasting, marching and fighting was not uncommon, and there were times when no rations were issued for three or four days. On one march, from Petersburg to Appomattox, no rations were issued to Cutshaw's battalion of artillery for one entire week, and the men subsisted on the corn intended for the battery horses, raw bacon captured from the enemy, and the water of springs, creeks and rivers. No doubt there were other commands suffering the same privations. A soldier in the Army of Northern Virginia was fortunate when he had his flour, meat, sugar and coffee all at the same time and in proper quantity. Having these, the most skillful axeman of the mess hewed down a fine hickory or oak

Detailed Minutiae of soldier life. By Private Carlton McCarthy. Paper no. 4--cooking and eating. [Many of our readers will be glad to see another of those vivid sketches of soldier life from the pen of Private McCarthy, whose previous sketches were so widely read and commended.] Rations in the Army of Northern Virginia were alternately superabundant and altogether wanting. The quality, quantity and frequency of them depended upon the amount of stores in the hands of the commissariesPrivate McCarthy, whose previous sketches were so widely read and commended.] Rations in the Army of Northern Virginia were alternately superabundant and altogether wanting. The quality, quantity and frequency of them depended upon the amount of stores in the hands of the commissaries, the relative positions of the troops and the wagon trains, and the many accidents and mishaps of the campaign. During the latter years and months of the war, so uncertain was the issue as to time, quantity and composition, the men became in large measure independent of this seeming absolute necessity, and by some mysterious means, known only to purely patriotic soldiers, learned to fight without pay and find a subsistence in the field, the stream or the forest, and, on the bleak mountain side

no coffee to be had for love or money, and then coffee plenteously without a grain of sugar. For months nothing but flour for bread and then nothing but meal, till all hands longed for a biscuit, or fresh meat until it was nauseating; and then salt-pork without intermission. To be one day without anything to eat was common. Two days fasting, marching and fighting was not uncommon, and there were times when no rations were issued for three or four days. On one march, from Petersburg to Appomattox, no rations were issued to Cutshaw's battalion of artillery for one entire week, and the men subsisted on the corn intended for the battery horses, raw bacon captured from the enemy, and the water of springs, creeks and rivers. No doubt there were other commands suffering the same privations. A soldier in the Army of Northern Virginia was fortunate when he had his flour, meat, sugar and coffee all at the same time and in proper quantity. Having these, the most skillful axeman of the m