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sallet1: a prevalent Eliz. form of ‘salad’ 2H6 IV. x. 9; used as a type of (1) a mixture All'sW. IV. v. 18 “she was the sweet-marjoram of the ” ; (2) something tasty Ham. II. ii. 471 [462] “no s-s in the lines to make the matter savoury.”
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