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μα^γειρ-ικός , ή, όν,
A.fit for a cook or cookery, “ῥημάτιαAr.Eq.216; “νόμοιPl.Min.316e; “πῦρArist. Spir.485a35; “κοπίςPlu.Lyc.2; “τάβλιαPFay.104.4 (iii A.D.); σκεύη, τράπεζα, Ath.4.169b, 173a; μαγειρικὴ τέχνη cookery, Pl.R.332c, Athenio 1.1; “ μ. ἐμπειρίαPl.Grg.500b; -κή alone, Id.Plt.289a, Dionys.Com.2.30, etc. Adv. -κῶς, ἐσκευασμένη τροφή, opp. ὠμή, S.E.P.1.56.
2. of persons, skilled in cookery, Pl.Tht.178d. Adv. -κῶς in a cook-like way, like a true 'artist', Ar.Ach.1015, Eq.376, Pax 1017.
3. μαγειρικόν, τό, = μαγειρεῖον, IG14.352i71 (but, expenses of dressing meat, 22.334.28).
4. μαγειρική, , either the meat-trade, or tax on butchers, PZen. in Arch.Pap.8.79 (iii B.C.), PUniu.Giss.2.5 (ii B.C.).
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