MOLA
MOLA (μύλη or μύλος), a mill. Curtius (Gr. Etym. p. 339) remarks that all European languages have the same word for these contrivances--a sufficient proof of their antiquity. The Greeks and Romans of course identified the process with certain deities or heroic beings, such as Myles of Alesiae (Paus. 3.20), Μυλαντεῖοι Θεοί (Hesych.): in Pliny, 7.191, the invention is ascribed to Ceres: Varro (ap. Plin. Nat. 36.135) more practically derives the Roman mills from Volsinii in Etruria. All mills no doubt started from a simple process of grinding between two stones, and it is impossible to say when the machines, properly so called, for grinding began. The mention of stones “like millstones” in Hom. Il. 7.270, 12.161, proves that corn was ground between stones of some particular size and shape, but does not tell us more. The same may be said of the passages in Od. 7.104, 20.105, though perhaps in the latter passage the number of mills in the palace (presumably six with two female slaves at each) implies that they were small and rude. Dr. Schliemann (Ilios, p. 234) shows “saddle querns” of trachyte, found at Hissarlik, flat on one side and convex on the other, between which the corn was ground or bruised. It is not quite clear why we need, with him, assume that corn could not be ground by such a method. The process may have been such as Livingstone describes in Africa, where the upper stone is moved round and round over the lower by the hand. The process would be more troublesome than the rudest quern worked by a handle, but, given sufficient time, the result would be the same. All mills were anciently made of stone, the kind used being a volcanic trachyte or porous lava (pyrites, Plin. Nat. 36.30; silices, Verg. Moret. 23-27; pumiceas, Ovid. Fast. 6.318), such as that which is now obtained for the same purpose at Mayen and other parts of the Eifel in Rhenish Prussia. They were obtained especially from the volcanic island Nisyros (Strabo x. p.488). Hence the complaint of the horse in Anth. Pal. 9.21, 5: “ νῦν δὲ βάρος πέτρης Νισυριτίδος ἔγκυκλον ἕλκωλεπτύνων Δηοῦς καρπὸν ἀπ᾽ ἀσταχύων.
” Hence also the epithet mola scabra in Ovid. This species of stone is admirably adapted for the purpose, because it is both hard and cavernous, so that, as it gradually wears away, it still presents an infinity of cutting surfaces. Every mill consisted of two essential parts,--the upper mill-stone, which was movable (catillus, ὄνος, τὸ ἐπιμύλιον, Dent. 24.6), and the lower (meta, μύλη), which was fixed and by much the larger of the two. Hence a mill is sometimes called molae in the plural. The stones were kept rough by cutting or scratching them when they wore smooth, which is the sense of νεόκοπτοςin Aristoph. Wasps 648, and lapis incusus in Verg. G. 1.274 There are three kinds of mills mentioned by ancient authors,--the hand-mill, the mill worked by animals, and the water-mill. Windmills are an invention of the Middle Ages. I. The hand-mill, or quern, called mola manuaria, versatilis, or trusatilis. (Plin. Nat. 36.135; Gel. 3.3; Cato, de Re Rust. 10.) The islanders of the Archipelago use in the present day a mill, which consists of two flat round stones about two feet in diameter. The upper stone is turned by a handle (κώπη) inserted at one side, and has a hole in the middle into which the corn is poured. By the process of grinding the corn makes its way from the centre, and is poured out in the state of flour at the rim. (Tournefort, Voyage, Lett. 9.) The description of this machine exactly agrees with that of the Scottish quern, formerly an indispensable part of domestic furniture. (Pennant, Tour in Scotland, 1769, p. 231; and 1772, p. 328.) There can be no doubt that this is the flour-mill in its most ancient form. In a very improved state it has been discovered at Pompeii. The annexed woodcut shows two which were found standing in the ruins of a bakehouse. In the left-hand figure the lower
Mills at Pompeii. |
Mill, from an ancient relief. (Blümner.) |
κἢν ὄρθρον προλέγῃ γῆρυς ἀλεκτρυόνων:
Δήω γὰρ Νύμφαισι χερῶν ἐπετείλατο μόχθους:
αἱ δὲ κατ᾽ ἀκροτάτην ἁλλόμεναι τροχιὴν
ἄξονα δινεύουσιν : ὁ δ᾽α0κτίνεσσιν ἑλικταῖς
στρωφᾶται πισύρων κοῖλα βάρη μυλάκων. IV. The floating-mill. When Rome was besieged by the Goths, A.D. 536, and when the stoppage of the aqueducts rendered it impossible to use the public corn-mills (οἱ τῆς πόλεως μύλωνες) in the Janiculum, so that the citizens were in danger of starvation, Belisarius supplied their place by erecting floating-mills upon the Tiber. Two boats being moored at the distance of two feet fiom each other, a water-wheel, suspended on its axis between them, was turned by the force of the stream, and put in motion the stones for grinding the corn. The invention being found useful was retained, according to Procopius, in later times. (Procop. de Bello Gothico, 1.15.) V. The saw-mill. Ausonius mentions mills situated on some of the streams falling into the [p. 2.177]Moselle, and used for cutting marble into slabs. (idyll. 10.362, 363.) VI. The pepper-mill. A mill for grinding pepper, made of boxwood, is mentioned by Petronius (molea buxea piper trivit, Sat. 74). For the olive-mill (mola olearia), see TRAPETUM (Blümner, Technologie, i. pp. 23-49; Marquardt, Privatleben, p. 421.) [J.Y] [G.E.M]