I.a cooking utensil, a saucepan, Apic. 8, 1 fin.; Val. ap. Treb. Claud. 14; Serv. ad Verg. A. 3, 466.
A Latin Dictionary. Founded on Andrews' edition of Freund's Latin dictionary. revised, enlarged, and in great part rewritten by. Charlton T. Lewis, Ph.D. and. Charles Short, LL.D. Oxford. Clarendon Press. 1879.
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