I.a kind of grapes fit for preserving, Hor. S. 2, 4, 71; Col. 3, 2, 2; 3, 2, 27; 12, 45, 1; called also vēnīcŭla , Plin. 14, 2, 4, § 34; Macr. S. 1, 16 fin.
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vēnūcŭla (also vēnūncŭla and vennūcŭla ), uva,
A Latin Dictionary. Founded on Andrews' edition of Freund's Latin dictionary. revised, enlarged, and in great part rewritten by. Charlton T. Lewis, Ph.D. and. Charles Short, LL.D. Oxford. Clarendon Press. 1879.
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