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BOOK I.
BOOK II. AN ACCOUNT OF THE WORLD AND THE ELEMENTS.
BOOK III. AN ACCOUNT OF COUNTRIES, NATIONS, SEAS, TOWNS, HAVENS, MOUNTAINS, RIVERS, DISTANCES, AND PEOPLES WHO NOW EXIST OR FORMERLY EXISTED.
BOOK IV. AN ACCOUNT OF COUNTRIES, NATIONS, SEAS, TOWNS,
HAVENS, MOUNTAINS, RIVERS, DISTANCES, AND PEOPLES WHO NOW EXIST OR
FORMERLY EXISTED.
BOOK V.
AN ACCOUNT OF COUNTRIES, NATIONS, SEAS, TOWNS, HAVENS, MOUNTAINS, RIVERS, DISTANCES, AND PEOPLES WHO NOW EXIST OR FORMERLY EXISTED.
BOOK VI. AN ACCOUNT OF COUNTRIES, NATIONS, SEAS, TOWNS,
HAVENS, MOUNTAINS, RIVERS, DISTANCES, AND PEOPLES
WHO NOW EXIST, OR FORMERLY EXISTED.
BOOK VII.
MAN, HIS BIRTH, HIS ORGANIZATION, AND THE INVENTION OF THE ARTS.
BOOK VIII. THE NATURE OF THE TERRESTRIAL ANIMALS.
BOOK IX. THE NATURAL HISTORY OF FISHES.
BOOK X. THE NATURAL HISTORY OF BIRDS.
BOOK XI. THE VARIOUS KINDS OF INSECTS.
BOOK XII. THE NATURAL HISTORY OF TREES
BOOK XIII. THE NATURAL HISTORY OF EXOTIC TREES, AND AN
ACCOUNT OF UNGUENTS.
BOOK XIV. THE NATURAL HISTORY OF THE FRUIT TREES.
BOOK XV. THE NATURAL HISTORY OF THE FRUIT-TREES.
BOOK XVI. THE NATURAL HISTORY OF THE FOREST TREES.
BOOK XVII. THE NATURAL HISTORY OF THE CULTIVATED TREES.
BOOK XVIII. THE NATURAL HISTORY OF GRAIN.
BOOK XIX.
THE NATURE AND CULTIVATION OF FLAX, AND AN
ACCOUNT OF VARIOUS GARDEN PLANTS.
BOOK XX.
REMEDIES DERIVED FROM THE GARDEN PLANTS.
BOOK XXI.
AN ACCOUNT OF FLOWERS. AND THOSE USED FOR
CHAPLETS MORE PARTICULARLY.
BOOK XXII.
THE PROPERTIES OF PLANTS AND FRUITS.
BOOK XXIII.
THE REMEDIES DERIVED FROM THE CULTIVATED TREES.
BOOK XXIV.
THE REMEDIES DERIVED FROM THE FOREST TREES.
BOOK XXV.
THE NATURAL HISTORY OF WILD PLANT
BOOK XXVI.
A CONTINUATION OF THE REMEDIES DERIVED FROM
PLANTS, CLASSIFIED ACCORDING TO PARTICULAR
DISEASES.
BOOK XXVII.
A DESCRIPTION OF PLANTS, AND OF THE REMEDIES DERIVED FROM THEM.
BOOK XXVIII.
REMEDIES DERIVED FROM LIVING CREATURES.
BOOK XXIX.
REMEDIES DERIVED FROM LIVING CREATURES.
BOOK XXX.
REMEDIES DERIEVED FROM LIVING CREATURES.
BOOK XXXI.
REMEDIES DERIVED FROM THE AQUATIC PRODUCTION
BOOK XXXII.
REMEDIES DERIVED FROM AQUATIC ANIMALS.
BOOK XXXIII.
THE NATURAL HISTORY OF METALS.
BOOK XXXIV.
THE NATURAL HISTORY OF METALS.
BOOK XXXV.
AN ACCOUNT OF PAINTINGS AND COLOURS.
BOOK XXXVI.
THE NATURAL HISTORY OF STONES.
BOOK XXXVII.
THE NATURAL HISTORY OF PRECIOUS STONES.
chapter:
CHAPS. 1 & 2. (1.)—THE NATURE OF THE VINE. ITS MODE OF
FRUCTIFICATION.
CHAP. 3.–THE NATURE OF THE GRAPE, AND THE CULTIVATION OF
THE VINE.
CHAP. 4. (2.)—NINETY-ONE VARIETIES OF THE VINE.
CHAP. 5. (4.)—REMARKABLE FACTS CONNECTED WITH THE
CULTURE OF THE VINE.
CHAP. 6.—THE MOST ANCIENT WINES.
CHAP. 7. (5.)—THE NATURE OF WINES.
CHAP. 8. (6.)—FIFTY KINDS OF GENEROUS WINES.
CHAP. 9. (7.)—THIRTY-EIGHT VARIETIES OF FOREIGN WINES.
CHAP. 10. (8.)—SEVEN KINDS OF SALTED WINES.
CHAP. 11. (9.)—EIGHTEEN VARIETEIS OF SWEET WINE. RAISIN-WINE AND HEPSEMA.
CHAP. 12. (10.)—THREE VARIETIES OF SECOND-RATE WINE.
CHAP. 13. (11.)—AT WHAT PERIOD GENEROUS WINES WERE FIRST
COMMONLY MADE IN ITALY.
CHAP. 14. (12.)—THE INSPECTION OF WINE ORDERED BY KING ROMULUS.
CHAP. 15.—WINES DRUNK BY THE ANCIENT ROMANS.
CHAP. 16. (14.)—SOME REMARKABLE FACTS CONNECTED WITH WINE-LOFTS. THE OPIMIAN WINE.
CHAP. 17.—AT WHAT PERIOD FOUR KINDS OF WINE WERE FIRST SERVED AT TABLE.
CHAP. 18. (16.)—THE USES OF THE WILD VINE. WHAT JUICES ARE NATURALLY THE COLDEST OF ALL.
CHAP. 19.—SIXTY-SIX VARIETIES OF ARTIFICIAL WINE.
CHAP. 20. (1 7.)—HYDROMELI, OR MELICRATON.
CHAP. 21.—OXYMELI.
CHAP. 22. (18.)—TWELVE KINDS OF WINE WITH MIRACULOUS PROPERTIES.
CHAP. 23. (19.)—WHAT WINES IT IS NOT LAWFUL TO USE IN THE SACRED RITES.
CHAP. 24.—How MUST IS USUALLY PREPARED.
CHAP. 25. (20.)—PITH AND RESIN.
CHAP. 26.—VINEGAR-LEES OF WINE.
CHAP. 27. (21.)—WINE-VESSELS—WINE-CELLARS.
CHAP. 28. (22.)—DRUNKENNESS.
CHAP. 29.—LIQUORS WITH THE STRENGTH OF WINE MADE FROM WATER AND CORN.
This text is part of:
Table of Contents:
BOOK VII.
MAN, HIS BIRTH, HIS ORGANIZATION, AND THE INVENTION OF THE ARTS.
BOOK X. THE NATURAL HISTORY OF BIRDS.
BOOK XXII.
THE PROPERTIES OF PLANTS AND FRUITS.
BOOK XXXII.
REMEDIES DERIVED FROM AQUATIC ANIMALS.
1 Apothecas. The " apothecæ" were rooms at the top of the house, in which the wines were placed for the purpose of seasoning. Sometimes a current of smoke was directed through them. They were quite distinct from the "cella vinaria," or "wine-cellar." The Opimian wine is mentioned in c. 4.
2 This writer is unknown.
3 Or amphora.
The Natural History. Pliny the Elder. John Bostock, M.D., F.R.S. H.T. Riley, Esq., B.A. London. Taylor and Francis, Red Lion Court, Fleet Street. 1855.
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References (14 total)
- Cross-references to this page
(2):
- Harper's, Gallia
- A Dictionary of Greek and Roman Antiquities (1890), LUDUS LITTERA´RIUS
- Cross-references in general dictionaries to this page
(12):
- Lewis & Short, Raeti
- Lewis & Short, ănĭma
- Lewis & Short, circum-sūdans
- Lewis & Short, con-cămĕro
- Lewis & Short, fā^brīlis
- Lewis & Short, grātĭa
- Lewis & Short, mensa
- Lewis & Short, nectărĕus
- Lewis & Short, pando
- Lewis & Short, sē-libra
- Lewis & Short, silvestris
- Lewis & Short, sĭno
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