A.one who eats delicacies, such as fish and other dainties, epicure, gourmet, Ar.Pax810, Cephisod.9, Antiph. 190.5, Eub.88, Arist.EN1118a32; “ὀ. εἶ καὶ κνισολοιχός” Sophil.7, cf. X.Mem.3.14.2 sq., Timae.71: epith. of a fish, Opp.H.1.141: irreg. Att. Sup. “ὀψοφαγίστατος” X.Mem.3.13.4, Poll.6.37.
ὀψόφα^γ-ος , ὁ,
Henry George Liddell. Robert Scott. A Greek-English Lexicon. revised and augmented throughout by. Sir Henry Stuart Jones. with the assistance of. Roderick McKenzie. Oxford. Clarendon Press. 1940.
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