II. a tasting, LXX Da.5.2.
III. food, LXX Wi. 16.2, al.
IV. taste, flavour, Dsc.1.12, Gp.5.7.3.
V. back of the tongue, Poll.2.104.
γεῦσ-ις , εως, ἡ,
Henry George Liddell. Robert Scott. A Greek-English Lexicon. revised and augmented throughout by. Sir Henry Stuart Jones. with the assistance of. Roderick McKenzie. Oxford. Clarendon Press. 1940.
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