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salsāmentum , i, n. salsus. *
I. Fish-pickle, brine, * Cic. Div. 2, 57, 117.—
II. Salted or pickled fish (usu. in plur.): “salsamenta Fac macerentur,” Ter. Ad. 3, 3, 26; Varr. R. R. 3, 17, 7; Col. 8, 17, 12; Plin. 32, 2, 9, § 18; 32, 7, 26, § 79; 32, 9, 34, § 106 al.—Sing., Col. 12, 55, 4; Gell. 2, 24, 7.
A Latin Dictionary. Founded on Andrews' edition of Freund's Latin dictionary. revised, enlarged, and in great part rewritten by. Charlton T. Lewis, Ph.D. and. Charles Short, LL.D. Oxford. Clarendon Press. 1879.

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