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παστός , ή, όν, (πάσσω)
A.sprinkled with salt, salted, Hp.Int.41 ; ἰχθύς, ἐχῖνος, Edict.Diocl.Aeg.5.5,9.
2. παστόν, τό, powder, Hp. Loc.Hom.13.
II. παστά, τά, a kind of barley-porridge, Ael.Dion. Fr.173 ; mixed of cheese and meal, acc. to Hsch.
Henry George Liddell. Robert Scott. A Greek-English Lexicon. revised and augmented throughout by. Sir Henry Stuart Jones. with the assistance of. Roderick McKenzie. Oxford. Clarendon Press. 1940.

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