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77.
Among the Egyptians themselves, those who live in the cultivated country are the most assiduous of all men at preserving the memory of the past, and none whom I have questioned are so skilled in history.
[2]
They practice the following way of life. For three consecutive days in every month they purge themselves, pursuing health by means of emetics and drenches; for they think that it is from the food they eat that all sicknesses come to men.
[3]
Even without this, the Egyptians are the healthiest of all men, next to the Libyans; the explanation of which, in my opinion, is that the climate in all seasons is the same: for change is the great cause of men's falling sick, more especially changes of seasons.
[4]
They eat bread, making loaves which they call “cyllestis,”1 of coarse grain. For wine, they use a drink made from barley, for they have no vines in their country. They eat fish either raw and sun-dried, or preserved with brine.
[5]
Quails and ducks and small birds are salted and eaten raw; all other kinds of birds, as well as fish (except those that the Egyptians consider sacred) are eaten roasted or boiled.
1 Loaves twisted to a point, apparently.
Herodotus, with an English translation by A. D. Godley. Cambridge. Harvard University Press. 1920.
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References (31 total)
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(3):
- Raphael Kühner, Bernhard Gerth, Ausführliche Grammatik der griechischen Sprache, KG 1.pos=2.1
- A Dictionary of Greek and Roman Antiquities (1890), SALINAE
- Dictionary of Greek and Roman Geography (1854), NILUS
- Cross-references in general dictionaries to this page
(28):
- LSJ, ἅλμ-η
- LSJ, ἀρτο-φα^γέω
- LSJ, αὐαίνω
- LSJ, διαχράομαι
- LSJ, ἑφθός
- LSJ, ἔμετ-ος
- LSJ, ἔχω
- LSJ, ἐφεξῆς
- LSJ, ἐπασκ-έω
- LSJ, κλύσ-μα
- LSJ, κρι_θ-ή
- LSJ, κυ^λιχν-ῆστις
- LSJ, μεταβολ-ή
- LSJ, μεταλλάσσω
- LSJ, μνήμ-η
- LSJ, νῆττα
- LSJ, ὄρτυξ
- LSJ, ὀπτός
- LSJ, ὀρνι?θ-ιον
- LSJ, οἶνος
- LSJ, προτα^ρι_χεύω
- LSJ, θηρ-άω
- LSJ, σπείρω
- LSJ, συρμ-αΐζω
- LSJ, τα^ρι_χ-εύω
- LSJ, ὑγίεια^
- LSJ, ὑγι-ηρός
- LSJ, χωρίς
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