Edward William Lane, An Arabic-English Lexicon, ت

---

تُوتٌ توت (ISk, T, S, M, Mgh, Msb, K) and تُوثٌ; (Mgh, and L and K in art. توث, q. v.;) the latter sometimes used; (Msb;) or this is not allowable; (ISk, T, S, Msb;) for the word, which is app. Persian, is pronounced by the Arabs with ت for the final as well as for the initial letter; (T, Msb;) [The mulberry; and especially the white mulberry;] i. q. فِرْصَادٌ: (ISk, T, S, M, Mgh, Msb, K:) or, accord. to the people of El-Basrah, (Msb,) or some of the people of El-Basrah, (Mgh,) توت is the name of the fruit, and فرصاد is that of the tree; (Mgh, Msb;) and this is what is commonly held: (Msb:) or, accord. to IDrd and others, توت is an arabicized word, and فرصاد is the Arabic name: (TA:) [توت is a coll. gen. n.:] the n. un. is with ة. (M.) [Golius says, in his Lex., on the authority of Zeyn El-' Attár, that there are three kinds: “ توت حلو, ” i. e. حُلْوٌ, “ the sweet and white mulberry, peculiarly called فرصاد; and توت حامض, ” i. e. حَامِضٌ, “ “ the sour and black mulberry; and توت وحشى, ” i. e. وَحْشِىٌّ, “ and توت العليق, ” i. e. العُلَّيْقٌ, “ the wild mulberry, i. e., with red fruit. ” In Egypt, توت is applied to the sweet mulberry, white and black, and especially to the former, as also توت بَلَدِىّ; and توت شَامِىّ to the latter. In the present day, توت العُلَّيْق is applied to the raspberry; as also توت شَوْكِىّ: and توت وَحْشِىّ, I believe, to the blackberry. توت أَرْضِىّ and توت إِِفْرَنْجِىّ are applied to the strawberry.]